Grape skin powder is a healthy superfood made by milling red grape skins. It is rich in antioxidants, polyphenols and bioflavonoids, including resveratrol.

What is it?

Premium-quality red grapes are sourced from local winemakers, ensuring they are free of pesticides. The fresh grapeskins are carefully dried, then gently cold-pressed. Following this, they are finely milled using an innovative, environmentally friendly, zero-waste method at low temperatures.

How can I use it?

• Its intensely fruity flavour makes it an excellent addition to porridge, smoothies, or fruit juice, allowing you to easily create a nutritious and filling snack.
• Additionally, you can use it as a gluten-free flour in recipes such as a vineyard loaf.
  

Benefits

• Grape skins are a natural source of antioxidants and bioflavonoids. Regular consumption may help enhance cardiovascular health.
• Its Vitamin C and Vitamin E content may support optimal immune function.
• High in fibre, it can improve digestion and promote a healthy gut microbiome.

Ingredients & Nutritional Information

Grape skin powder - ground defatted grape skins.

May contain traces of sesame seeds, mustard seeds and tree nuts.

Average Nutrition per 100g
Energy	966kJ / 237kcal
Fat	5.1g
- of which saturates	1.4g
Carbohydrates	1.3g
- of which sugar	0.8g
Protein	11.3g
Fiber	70.1g